The MagicalButter Machine
The MagicalButter machine allows ANYONE to create incredible Cannabis infusions and recipes with little or no labor. It combines an immersion blender with a digital thermostat and heating unit. The Magical Butter grinds, heats, stirs, and steeps–all at the correct time intervals and temperature–so you achieve the perfect results every time.
How it Works
The Magical Butter machine is so easy anyone can make restaurant quality butter at home. Â Prepare your materials by warming them slowly in an oven:
Decarboxylation – A process that uses low heat to activate your material to be fully ready for MagicalButter Extraction! Spread your material out on a cookie sheet or similar & bake @ 240° F / 115° C for 30 minutes, stirring every 10 minutes to ensure all your material is evenly baked.
Grind your Material – Grind your material in an Aerospaced or Groove grinder.  Don’t process into a powder, leave your materials little rough.
Make MagicalButter – Add your material to the MagicalButter, then add 2-5 cups of melted clarified butter.  Secure the machine’s head, and press the temperature button for 160F° / 71 C°.  Press ‘2 Hours/Butter’ button.  After the cycle is complete, unplug the unit and remove the head.  Using the LoveGlove, pour the contents into the PurifyFilter and then into formed molds or any other container. Allow to cool and it’s done!
For MagicalButter Tincture, MagicalButter Oil, and MagicalButter Concentrate, please see package insert. Â
What’s in the Box
- Magical Butter MB2E
- LoveGlove
- Purification Filter
- 110V Power Cord
Features
- Create Cannabis Infused Butter, Oils & More
- Ready in as Little as 1 Hour
- One Button Operation
- 5 Temperature Settings
- Makes 2-5 Cups per Cycle
- Makes Butter, Tincture, Oils & Concentrates
- Warranty : 1 Year Through Manufacturer
Pooja –
Coming from making it over a stove top, to creating it at this level is something I couldn’t have ever imagined without the Magical Butter Machine. I am in love with it’s versatility. Haven’t tried everything yet but I’ll let you know.